Pizzeria GOLUB is successfully in business in Belgarde, New Belgrade, Zemun and Pozarevac. Pozarevac, Kosovska Street 24, 012/222-652 New Belgrade, Zemun 011/616-919-delivery!
Pizzeria GOLUB is in Bulevar Kralja Aleksandra 202 (former Bulevar Revolucije).Founded on 06.Maj 1989 on Slava (saint house celebration) Djurdjevdan, in one of typical Belgrade prewar houses. Restauranr GOLUB became a place for exclusive coming out, but facade color and tucked in atmosphere where guests feel pleasantly, held warmth and hospitality of former Belgrade civic houses. Restaurant has 50 seats. On springs when Bulevar become covered with leaves, open air restaurant (with 40 seats) comes to life as oasis stroller. There they find comfortable rest and sun shelter with GOLUB specialties.
Interior of pizzeria GOLUB is designed carefully and delicate, so that visitors can sit comfort with discreet lighting.
Constant guests have their favorite seats. Those who visit pizzeria for the first time will be pleasantly surprised with warm reception and relaxing ambient. Business men gladly schedule meetings in GOLUB because restaurant leaves impression of space tranquil discussions, noiseless with music that makes pleasant foundation for dialogue.
Wine lovers can be completely satisfied with our offer. Best domestic wines with many foreign carefully selected decorate one part of pizzeria interior. GOLUB give catering services (service of organizing private celebration at customer wishes). Way of serving guests, food choice and all details attached to customer special wishes catering services can be arranged with manager of GOLUB pizzeria.
Pizza GOLUB, pizzeria specialty certainly is most piquant choice on pizza menu. GOLUB cherish topflight quality of food and GOLUB pizzas are characterized with specific way of preparing dough, we make it for years on accurate established standards. For flavor of GOLUB pizzas are responsible ultimate cuisine masters but also severe definite technology of baking and special dishes for equal temperature that makes dough equally baked, soft and tasty. Choice of pizzas in GOLUB is continuously widen and imagination plays crucial role in combining kinds of meat, fish, cheeses, shells or vegetables that you can order.
Gnocchi lovers can enjoy in gnocchi with 4 kinds of cheese, gnocchi with smoked ham or desired sauce. There is no mistake, whichever you choose.
Vegetarians have rich offer of specialties that GOLUB prepare, that is way this restaurant is ideal with people with special food demands- both flavor and various.
When was the last time you ate good lasagnas? Skill of making lasagnas is in carefully chosen dough for these specialties and in cheese kind, sauce quality and its quantity. Chicken medallions on live coals are one of 20 specialties from barbecue that GOLUB makes with same skill as dough dishes. We recommend filled breaded white meat as well as turkey fillet. Beside steaks, Vienna , Karadjordjeva or Paris cutlet, blue ribbon and other familiar dishes from the barbecue you can order fish specialties as well. For starters - on menu is squid salad or smoked salmon. Breaded squids or grilled squids we make as ordered, also shark or swordfish fillets (with almond sauce).
Only square pizza on our menu is - Siciliana. T is traditional Italian pizza first made in Sicily. Pizza Sililiana 3 variant 1. ham, hard cheese, mushrooms, olives, pepperoni, njegus smoked ham 2. minced meat, hard cheese, mushrooms, olives, njegus smoked ham 3. hard cheese, mushrooms, olives, sour cream, corn, egg Siciliana is served on Sunday from 12:00-19:00 during brunch. Brunch is meal between breakfast and lunch-dish can be served for both purposes and in price is included drink and dessert. In GOLUB brunch whole family enjoys. Not many restaurants can give you such pleasant sense of protection and intimate matter as GOLUB can. Romantically placed table means candle light. Atmosphere of confidential, tucked in and festive mood is backed up with background music, even if you talk very quietly person sitting with you can perfectly understand you. Of course, for pleasure like that it takes much more: polite, discreet and not intrusive personnel and feeling that all this is just for you. And it is.