We have all experienced this in the winter - the sudden drop in salinity, the smell and taste of the sea, a dangerous lack of blueness and seasalt on the skin which leads to loss of concentration and that look which wanders across the mountains of work, dreaming about just a couple of steps along a beach somewhere or enjoying a delicious seafood specialty or a cockail at a beach restaurant. Anyone experiencing these symptoms is ready to visit Tata Mata.
Sea nostalgia is treated right here with fresh seafood from the depths of the Adriatic sea, selected wines, a nice view of an olive tree while you sit at the bar which is a stranded boat and chat with the main chef who will eagerly discuss sea delicacies with you - it all sounds like poetry. Is there anything that makes more sense than vis...